518-389-6190

Most dishes can accommodate

vegan, vegetarian, gluten free diets.


Before placing your order, please

inform your server if a person in your party has a food allergy.


Substitutions in menu are extra.

All prices are subject to change

without  notice.


SPECIALS MENU

HALLAL CHICKEN BBQ    $13.95  COMING SOON
Hallal chicken marinated in lemongrass with a pungent sweet and spicy garlic served with

sweet and sour sauce, rice and steamed broccoli.


GULF OF SIAM CURRY    $24.95  COMING SOON

Crabmeat, calamari, prawns, scallop, fish and New Zealand mussels in a red curry sauce.


CRISPY DUCK with GARLIC and PEPPER    $22.95  COMING SOON

Crispy fried duck topped with minced garlic pepper flavor.


SHRIMP HOT POT    $15.95  COMING SOON

Stir-fried shrimp, baby bok-choy, ginger, celery, carrot and mushroom.  Topped with

crispy garlic and cilantro over a bed of bean thread noodle. Served in a hot pot.


GREEN PEPPER CORN   COMING SOON

Stir-fried sliced meat with red curry paste, wild ginger root, green pepper corn, bell pepper,

green beans, bamboo, onion and Thai sweet basil and choice of meat.

Chicken, Pork, Tofu or Vegetables $13.95 l Beef $14.95 l Shrimp $16.95

Combo (Chicken, Pork, Beef, Shrimp) $16.95


KABOCHA PUMPKIN CURRY   COMING SOON

Get healthy with a meatless curry, Thai basil, and diced kabocha pumpkin in red curry with

your choice of meat.

Chicken, Pork, Tofu or Vegetables $15.00 l Beef $16.00 l Shrimp $18.00
Combo (Chicken, Pork, Beef, Shrimp) $18.00