Most dishes can accommodate

vegan, vegetarian, gluten free diets.


Before placing your order, please

inform your server if a person in your party has a food allergy.


Substitutions in menu are extra.

All prices are subject to change

without  notice.

HOUSE SPECIAL

served with white rice


N = contains nuts



SPICY SEAFOOD MEDLEY   

Wok-fried prawns, scallop, calamari, fish fillet, and New Zealand mussel, Thai Basil in a

roasted chili paste.


STIR FRY MIXED SEAFOOD WITH CURRY POWDER     $21.95

Prawns, scallops, mussels, fish fillet, calamari, stir-fried together in a spiced-up dish with

yellow curry powder and white pepper.


DUCK BASIL     $22.95

Traditional stir-fry crispy duck with green bean, onion, bell pepper, in chili garlic sauce and

Thai Basil.


ROYAL DUCK CURRY     $22.95

"One of the best in the world."  One globe-trotting reporter served. Red curry with pineapple,

tomato, bell peppers and basil.


ORANGE DUCK (Half Duck)     $22.95

Crispy fried duck topped with special orange sauce.


TERIYAKI CHICKEN     $12.95

Homemade teriyaki sauce garnished with sesame seeds, served with steamed veggies.


FISH GARLIC     $15.95
Fried fish fillet topped with garlic pepper sauce, served with mixed vegetables.

GINGER FISH     $15.95
Fried fish fillet topped with mushrooms, onion, celery and bell pepper in a wild ginger sauce.


3 FLAVOR FISH   $15.95

Deep fried fish fillet with steamed vegetables.


BASIL FISH    $15.95

Traditional stir-fry with garlic, chili and Thai Basil sauce.


FISH CURRY    $15.95

Deep fried fish fillet served with your choice of curry sauce.


SWEET & SOUR FISH   $15.95

Deep fried fish fillet stir-fried with pineapple, bell pepper, onion, carrot, tomato, cucumber,

and homemade sweet and sour sauce.


518-389-6190