518-389-6190

Most dishes can accommodate

vegan, vegetarian, gluten free diets.


Before placing your order, please

inform your server if a person in your party has a food allergy.


Substitutions in menu are extra.

All prices are subject to change

without  notice.

HOUSE SPECIAL

served with white rice


N = contains nuts



FISH GARLIC     $14.95

Fried fish fillet topped with garlic pepper sauce, served with mixed vegetables.


GINGER FISH     $14.95

Fried fish fillet topped with mushrooms, onion, celery and bell pepper in a wild ginger sauce.


SPICY SEAFOOD MEDLEY     $19.95

Wok-fried prawns, scallop, calamari, fish fillet, and New Zealand mussel, Thai Basil in a

roasted chili paste.


STIR FRY MIXED SEAFOOD WITH CURRY POWDER     $19.95

Prawns, scallops, mussels, fish fillet, calamari, stir-fried together in a spiced-up dish with

yellow curry powder and white pepper.


DUCK BASIL     $19.95

Traditional stir-fry crispy duck with green bean, onion, bell pepper, in chili garlic sauce and

Thai Basil.


ROYAL DUCK CURRY     $19.95

"One of the best in the world."  One globe-trotting reporter served. Red curry with pineapple,

tomatoes, bell peppers and basil.


ORANGE DUCK (Half Duck)     $19.95

Crispy fried duck topped with special orange sauce.


TERIYAKI CHICKEN     $12.00

Homemade teriyaki sauce garnished with sesame seeds, served with steamed veggies.